Veal, ground, cooked, pan-fried - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
215 kcal | - | - |
|
|
25.83 g | 52% DV | 481% D |
|
|
11.78 g | 15% DV | - |
|
|
1.51 g | 0.5% DV | - |
|
|
59.87 g | - | - |
|
|
1.02 g | - | - |
|
|
146 mg | 6.3% DV | - |
|
Cholesterol
|
77 mg | 26% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina
|
120 mg | 22% DV | 202% D |
|
Kwas foliowy
|
6 ug | - | - |
|
Witamina A
|
0 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.1 mg | 7.9% DV | 73.64% D |
|
Witamina B12
|
3.53 ug | 147% DV | 1368% D |
|
Witamina B2 (Ryboflawina)
|
0.43 mg | 33% DV | 308% D |
|
Witamina B3 (Niacyna)
|
7.9 mg | 49% DV | 459% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.88 mg | 18% DV | 164% D |
|
Witamina B6
|
0.51 mg | 30% DV | 278% D |
|
Witamina C
|
0 mg | 0% DV | 0% D |
|
Witamina D
|
55 iu | - | - |
|
Witamina K (filochinon)
|
1.5 ug | 1.3% DV | 11.63% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
6 ug | - | - |
|
Kwas foliowy, ogółem
|
6 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% D |
|
Retinol
|
0 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0.05 mg | - | - |
|
Tokoferol gamma
|
0.07 mg | - | - |
|
Witamina A, RAE
|
0 ug | 0% DV | 0% D |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
1.4 ug | 7% DV | 65.12% D |
|
Witamina D3 (cholekalcyferol)
|
1.4 ug | - | - |
|
Witamina E
|
0.26 mg | 1.7% DV | 16.12% D |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
18 mg | 1.4% DV | 12.88% D |
|
Miedź
|
0.12 mg | 13% DV | 120% D |
|
Żelazo
|
1.5 mg | 8.3% DV | 77.52% D |
|
Magnez
|
34 mg | 8.1% DV | 75.3% D |
|
Mangan
|
0.01 mg | 0.4% DV | 3.64% D |
|
Fosfor
|
231 mg | 18% DV | 172% D |
|
Potas
|
245 mg | 5.2% DV | 48.49% D |
|
Selen
|
18.5 ug | 34% DV | 313% D |
|
Sód
|
146 mg | 6.3% DV | 59.05% D |
|
Cynk
|
2.95 mg | 27% DV | 249% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
1.54 g | - | - |
|
Arginina
|
1.52 g | - | - |
|
Kwas asparaginowy
|
2.23 g | - | - |
|
Cysteina
|
0.29 g | - | - |
|
Kwas glutaminowy
|
4.09 g | - | - |
|
Glicyna
|
1.33 g | - | - |
|
Histydyna
|
0.94 g | - | - |
|
Izoletyda
|
1.27 g | - | - |
|
Leucyna
|
2.06 g | - | - |
|
Lizyna
|
2.13 g | - | - |
|
Metionina
|
0.6 g | - | - |
|
Fenyloalanina
|
1.04 g | - | - |
|
Prolina
|
1.08 g | - | - |
|
Seryna
|
0.97 g | - | - |
|
Treonina
|
1.13 g | - | - |
|
Tryptofan
|
0.26 g | - | - |
|
Tyrozyna
|
0.82 g | - | - |
|
Walina
|
1.43 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.02 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.64 g | - | - |
|
Omega-6 linolowy
|
0.6 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
5.05 g | - | - |
|
Omega 9 oleinowy (cis)
|
4.6 g | - | - |
|
Kwas arachidowy
|
0 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.01 g | - | - |
|
Kwas lignocerynowy
|
0.02 g | - | - |
|
Kwas margarynowy
|
0.12 g | - | - |
|
Kwas mirystynowy
|
0.27 g | - | - |
|
Kwas palmitynowy
|
2.52 g | - | - |
|
Kwas stearynowy
|
1.42 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.07 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.44 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.44 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0.11 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.04 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.13 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.45 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
1.51 g | 0.5% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
1.02 g | - | - |
|
Betaina
|
33.9 mg | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
77 mg | 26% DV | - |
|
Hydroksyprolina
|
0.18 g | - | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
59.87 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -