Cake, boston cream pie, commercially prepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
252 kcal | - | - |
|
|
2.4 g | 4.8% DV | 38.1% D |
|
|
8.5 g | 11% DV | - |
|
|
42.9 g | 16% DV | - |
|
|
36.11 g | - | - |
|
|
1.4 g | 5% DV | 39.68% D |
|
|
45.4 g | - | - |
|
|
0.7 g | - | - |
|
|
254 mg | 11% DV | - |
|
Cholesterol
|
37 mg | 12% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina
|
17.4 mg | 3.2% DV | 25.11% D |
|
Kwas foliowy
|
18 ug | - | - |
|
Witamina A
|
82 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.41 mg | 34% DV | 270% D |
|
Witamina B12
|
0.16 ug | 6.7% DV | 52.91% D |
|
Witamina B2 (Ryboflawina)
|
0.27 mg | 21% DV | 165% D |
|
Witamina B3 (Niacyna)
|
0.19 mg | 1.2% DV | 9.47% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.3 mg | 6% DV | 47.78% D |
|
Witamina B6
|
0.03 mg | 1.5% DV | 12.14% D |
|
Witamina C
|
0.2 mg | 0.2% DV | 1.76% D |
|
Witamina D
|
5 iu | - | - |
|
Witamina K (filochinon)
|
3.1 ug | 2.6% DV | 20.5% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
2 ug | - | - |
|
Kryptoksantyna, beta
|
1 ug | - | - |
|
Folate, food
|
8 ug | - | - |
|
Kwas foliowy, ogółem
|
14 ug | - | - |
|
Kwas foliowy
|
6 ug | 1.5% DV | 11.9% D |
|
Retinol
|
23 ug | - | - |
|
Witamina A, RAE
|
24 ug | 2.7% DV | 21.16% D |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.1 ug | 0.5% DV | 3.97% D |
|
Witamina E
|
0.15 mg | 1% DV | 7.94% D |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
23 mg | 1.8% DV | 14.04% D |
|
Miedź
|
0.04 mg | 4.7% DV | 37.04% D |
|
Żelazo
|
0.38 mg | 2.1% DV | 16.75% D |
|
Magnez
|
6 mg | 1.4% DV | 11.34% D |
|
Mangan
|
0.05 mg | 2.2% DV | 17.25% D |
|
Fosfor
|
49 mg | 3.9% DV | 31.11% D |
|
Potas
|
39 mg | 0.8% DV | 6.59% D |
|
Selen
|
4.1 ug | 7.5% DV | 59.16% D |
|
Sód
|
254 mg | 11% DV | 87.65% D |
|
Cynk
|
0.16 mg | 1.5% DV | 11.54% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
0.1 g | - | - |
|
Arginina
|
0.11 g | - | - |
|
Kwas asparaginowy
|
0.18 g | - | - |
|
Cysteina
|
0.05 g | - | - |
|
Kwas glutaminowy
|
0.55 g | - | - |
|
Glicyna
|
0.08 g | - | - |
|
Histydyna
|
0.05 g | - | - |
|
Izoletyda
|
0.12 g | - | - |
|
Leucyna
|
0.19 g | - | - |
|
Lizyna
|
0.14 g | - | - |
|
Metionina
|
0.05 g | - | - |
|
Fenyloalanina
|
0.12 g | - | - |
|
Prolina
|
0.19 g | - | - |
|
Seryna
|
0.14 g | - | - |
|
Treonina
|
0.09 g | - | - |
|
Tryptofan
|
0.03 g | - | - |
|
Tyrozyna
|
0.09 g | - | - |
|
Walina
|
0.13 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.06 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.94 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
4.5 g | - | - |
|
Kwas masłowy
|
0.02 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0.01 g | - | - |
|
Kwas kaprylowy
|
0.01 g | - | - |
|
Kwas laurynowy
|
0.01 g | - | - |
|
Kwas mirystynowy
|
0.09 g | - | - |
|
Kwas palmitynowy
|
1.27 g | - | - |
|
Kwas stearynowy
|
1.01 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.03 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
42.9 g | 16% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.7 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
37 mg | 12% DV | - |
|
Teobromina
|
6 mg | - | - |
|
Woda
|
45.4 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -