Sour cream, reduced fat - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
181 kcal | - | - |
|
|
7 g | 14% DV | 155% D |
|
|
14.1 g | 18% DV | - |
|
|
7 g | 2.5% DV | - |
|
|
0.3 g | - | - |
|
|
71 g | - | - |
|
|
0.9 g | - | - |
|
|
70 mg | 3% DV | - |
|
Cholesterol
|
35 mg | 12% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina
|
19.2 mg | 3.5% DV | 38.57% D |
|
Kwas foliowy
|
11 ug | - | - |
|
Witamina A
|
436 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.04 mg | 3.3% DV | 36.83% D |
|
Witamina B12
|
0.3 ug | 13% DV | 138% D |
|
Witamina B2 (Ryboflawina)
|
0.24 mg | 18% DV | 204% D |
|
Witamina B3 (Niacyna)
|
0.07 mg | 0.4% DV | 4.83% D |
|
Witamina B6
|
0.02 mg | 1.2% DV | 13% D |
|
Witamina C
|
0.9 mg | 1% DV | 11.05% D |
|
Witamina D
|
10 iu | - | - |
|
Witamina K (filochinon)
|
0.7 ug | 0.6% DV | 6.45% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
27 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
11 ug | - | - |
|
Kwas foliowy, ogółem
|
11 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% D |
|
Retinol
|
117 ug | - | - |
|
Witamina A, RAE
|
119 ug | 13% DV | 146% D |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.3 ug | 1.5% DV | 16.57% D |
|
Witamina D3 (cholekalcyferol)
|
0.3 ug | - | - |
|
Witamina E
|
0.4 mg | 2.7% DV | 29.47% D |
|
Witamina E, dodana
|
0 mg | - | - |
Minerały
❯
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.2 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
0.31 g | - | - |
|
Omega-9 eikosenowy
|
0 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
3.53 g | - | - |
|
Kwas masłowy
|
0.46 g | - | - |
|
Kwas kaprynowy
|
0.36 g | - | - |
|
Kwas kapronowy
|
0.27 g | - | - |
|
Kwas kaprylowy
|
0.15 g | - | - |
|
Kwas laurynowy
|
0.4 g | - | - |
|
Kwas mirystynowy
|
1.41 g | - | - |
|
Kwas palmitynowy
|
3.69 g | - | - |
|
Kwas stearynowy
|
1.7 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.31 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
7 g | 2.5% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.9 g | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
35 mg | 12% DV | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
71 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -