Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
192 kcal | - | - |
|
|
26.45 g | 53% DV | 551% D |
|
|
8.82 g | 11% DV | - |
|
|
0 g | 0% DV | - |
|
|
63.76 g | - | - |
|
|
0.98 g | - | - |
|
|
46 mg | 2% DV | - |
|
Cholesterol
|
80 mg | 27% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina
|
75.5 mg | 14% DV | 143% D |
|
Kwas foliowy
|
0 ug | - | - |
|
Witamina A
|
4 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.55 mg | 46% DV | 475% D |
|
Witamina B12
|
0.58 ug | 24% DV | 252% D |
|
Witamina B2 (Ryboflawina)
|
0.23 mg | 18% DV | 186% D |
|
Witamina B3 (Niacyna)
|
7.1 mg | 44% DV | 463% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.67 mg | 13% DV | 140% D |
|
Witamina B6
|
0.69 mg | 41% DV | 424% D |
|
Witamina C
|
0 mg | 0% DV | 0% D |
|
Witamina D
|
20 iu | - | - |
|
Witamina K (filochinon)
|
0 ug | 0% DV | 0% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
0 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Folate, food
|
0 ug | - | - |
|
Kwas foliowy, ogółem
|
0 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% D |
|
Retinol
|
1 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0 mg | - | - |
|
Tokoferol gamma
|
0 mg | - | - |
|
Tokotrienol alfa
|
0 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
1 ug | 0.1% DV | 1.16% D |
|
Witamina B12, dodana
|
0 ug | - | - |
|
Witamina D (D2 + D3)
|
0.5 ug | 2.5% DV | 26.04% D |
|
Witamina D3 (cholekalcyferol)
|
0.5 ug | - | - |
|
Witamina E
|
0.11 mg | 0.7% DV | 7.64% D |
|
Witamina E, dodana
|
0 mg | - | - |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
7 mg | 0.5% DV | 5.61% D |
|
Miedź
|
0.08 mg | 8.6% DV | 89.12% D |
|
Żelazo
|
0.64 mg | 3.6% DV | 37.04% D |
|
Magnez
|
25 mg | 6% DV | 62% D |
|
Mangan
|
0.01 mg | 0.3% DV | 3.17% D |
|
Fosfor
|
223 mg | 18% DV | 186% D |
|
Potas
|
349 mg | 7.4% DV | 77.35% D |
|
Selen
|
34.9 ug | 63% DV | 661% D |
|
Sód
|
46 mg | 2% DV | 20.83% D |
|
Cynk
|
2.11 mg | 19% DV | 200% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
1.55 g | - | - |
|
Arginina
|
1.76 g | - | - |
|
Kwas asparaginowy
|
2.59 g | - | - |
|
Cysteina
|
0.31 g | - | - |
|
Kwas glutaminowy
|
4.22 g | - | - |
|
Glicyna
|
1.19 g | - | - |
|
Histydyna
|
1.14 g | - | - |
|
Izoletyda
|
1.3 g | - | - |
|
Leucyna
|
2.25 g | - | - |
|
Lizyna
|
2.45 g | - | - |
|
Metionina
|
0.73 g | - | - |
|
Fenyloalanina
|
1.11 g | - | - |
|
Prolina
|
1.07 g | - | - |
|
Seryna
|
1.14 g | - | - |
|
Treonina
|
1.19 g | - | - |
|
Tryptofan
|
0.28 g | - | - |
|
Tyrozyna
|
1.01 g | - | - |
|
Walina
|
1.38 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.04 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.04 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 linolowy
|
0.87 g | - | - |
|
Omega-6 linolowy
|
0.84 g | - | - |
|
Omega-9 eikosenowy
|
0.06 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
3.26 g | - | - |
|
Omega 9 oleinowy (cis)
|
3.21 g | - | - |
|
Kwas arachidowy
|
0.01 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.02 g | - | - |
|
Kwas mirystynowy
|
0.1 g | - | - |
|
Kwas palmitynowy
|
1.76 g | - | - |
|
Kwas pentadekanowy
|
0 g | - | - |
|
Kwas stearynowy
|
0.94 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.19 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0.03 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0.06 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.05 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t,t
|
0.03 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
0.98 g | - | - |
|
Betaina
|
2.8 mg | - | - |
|
Kofeina
|
0 mg | - | - |
|
Cholesterol
|
80 mg | 27% DV | - |
|
Hydroksyprolina
|
0.07 g | - | - |
|
Teobromina
|
0 mg | - | - |
|
Woda
|
63.76 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -