Cookies, chocolate chip, commercially prepared, soft-type - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
444 kcal | - | - |
|
|
3.63 g | 7.3% DV | 32.7% D |
|
|
19.77 g | 25% DV | - |
|
|
65.75 g | 24% DV | - |
|
|
23.97 g | - | - |
|
|
37.1 g | - | - |
|
|
1.8 g | 6.4% DV | 28.96% D |
|
|
9.88 g | - | - |
|
|
0.97 g | - | - |
|
|
276 mg | 12% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Kwas foliowy
|
45 ug | - | - |
|
Witamina A
|
0 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.14 mg | 12% DV | 52.55% D |
|
Witamina B12
|
0 ug | 0% DV | 0% D |
|
Witamina B2 (Ryboflawina)
|
0.28 mg | 22% DV | 98.06% D |
|
Witamina B3 (Niacyna)
|
2.06 mg | 13% DV | 58% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.36 mg | 7.2% DV | 32.43% D |
|
Witamina B6
|
0.05 mg | 2.9% DV | 13.25% D |
|
Witamina K (filochinon)
|
2.4 ug | 2% DV | 9.01% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Folate, food
|
2 ug | - | - |
|
Kwas foliowy, ogółem
|
27 ug | - | - |
|
Kwas foliowy
|
25 ug | 6.3% DV | 28.15% D |
|
Retinol
|
0 ug | - | - |
|
Tokoferol beta
|
0.1 mg | - | - |
|
Tokoferol delta
|
0.04 mg | - | - |
|
Tokoferol gamma
|
0.81 mg | - | - |
|
Tokotrienol alfa
|
1.6 mg | - | - |
|
Tokotrienol beta
|
0.61 mg | - | - |
|
Tokotrienol delta
|
0.69 mg | - | - |
|
Tokotrienol gamma
|
2.27 mg | - | - |
|
Witamina A, RAE
|
0 ug | 0% DV | 0% D |
|
Witamina E
|
1.55 mg | 10% DV | 46.55% D |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
|
Witamina K (menachinon-4)
|
0 ug | - | - |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
17 mg | 1.3% DV | 5.89% D |
|
Miedź
|
0.23 mg | 25% DV | 114% D |
|
Żelazo
|
4.07 mg | 23% DV | 102% D |
|
Magnez
|
29 mg | 6.9% DV | 31.1% D |
|
Mangan
|
0.42 mg | 18% DV | 82.84% D |
|
Fosfor
|
61 mg | 4.9% DV | 21.98% D |
|
Potas
|
130 mg | 2.8% DV | 12.46% D |
|
Selen
|
3.1 ug | 5.6% DV | 25.39% D |
|
Sód
|
276 mg | 12% DV | 54.05% D |
|
Cynk
|
0.54 mg | 4.9% DV | 22.11% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
0.12 g | - | - |
|
Arginina
|
0.14 g | - | - |
|
Kwas asparaginowy
|
0.2 g | - | - |
|
Cysteina
|
0.07 g | - | - |
|
Kwas glutaminowy
|
1.06 g | - | - |
|
Glicyna
|
0.12 g | - | - |
|
Histydyna
|
0.07 g | - | - |
|
Izoletyda
|
0.15 g | - | - |
|
Leucyna
|
0.27 g | - | - |
|
Lizyna
|
0.16 g | - | - |
|
Metionina
|
0.07 g | - | - |
|
Fenyloalanina
|
0.18 g | - | - |
|
Prolina
|
0.37 g | - | - |
|
Seryna
|
0.19 g | - | - |
|
Treonina
|
0.12 g | - | - |
|
Tryptofan
|
0.05 g | - | - |
|
Tyrozyna
|
0.12 g | - | - |
|
Walina
|
0.18 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.06 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.05 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3i
|
0 g | - | - |
|
Omega-6 (n-6)
|
0.01 g | - | - |
|
Omega-6 linolowy
|
1.72 g | - | - |
|
Omega-6 linolowy
|
1.67 g | - | - |
|
Omega-9 eikosenowy
|
0.03 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
6.91 g | - | - |
|
Omega 9 oleinowy (cis)
|
6.9 g | - | - |
|
Kwas arachidowy
|
0.1 g | - | - |
|
Kwas behenowy
|
0.02 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.01 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.03 g | - | - |
|
Kwas lignocerynowy
|
0.02 g | - | - |
|
Kwas margarynowy
|
0.02 g | - | - |
|
Kwas mirystynowy
|
0.14 g | - | - |
|
Kwas palmitynowy
|
7.29 g | - | - |
|
Kwas pentadekanowy
|
0.01 g | - | - |
|
Kwas stearynowy
|
2.11 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 15:1
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.03 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 16:1 c
|
0.03 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 17:1
|
0.01 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 c
|
0 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 24:1 c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:2 CLAs
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:2 n-6 c,c
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-3
|
0.01 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-6
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 16:1 t
|
0 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:1 t
|
0.01 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 18:2 t (niezdefiniowane)
|
0.05 g | - | - |
|
Trans-nienasycone kwasy tłuszczowe 22:1 t
|
0 g | - | - |
Węglowodany
❯
Inne
❯
Źródła
- USDA Food Data Central
- Data type: 70. Category: -