Spices, rosemary, dried - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
331 kcal | - | - |
|
|
4.88 g | 9.8% DV | 58.97% D |
|
|
15.22 g | 20% DV | - |
|
|
64.06 g | 23% DV | - |
|
|
42.6 g | 152% DV | 919% D |
|
|
9.31 g | - | - |
|
|
6.53 g | - | - |
|
|
50 mg | 2.2% DV | - |
|
Cholesterol
|
0 mg | 0% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Kwas foliowy
|
307 ug | - | - |
|
Witamina A
|
3128 iu | - | - |
|
Witamina B1 (Tiamina)
|
0.51 mg | 43% DV | 259% D |
|
Witamina B12
|
0 ug | 0% DV | 0% D |
|
Witamina B2 (Ryboflawina)
|
0.43 mg | 33% DV | 199% D |
|
Witamina B3 (Niacyna)
|
1 mg | 6.3% DV | 37.76% D |
|
Witamina B6
|
1.74 mg | 102% DV | 618% D |
|
Witamina C
|
61.2 mg | 68% DV | 411% D |
|
Witamina D
|
0 iu | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Folate, food
|
307 ug | - | - |
|
Kwas foliowy, ogółem
|
307 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% D |
|
Retinol
|
0 ug | - | - |
|
Witamina A, RAE
|
156 ug | 17% DV | 105% D |
|
Witamina D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
1280 mg | 98% DV | 595% D |
|
Miedź
|
0.55 mg | 61% DV | 369% D |
|
Żelazo
|
29.25 mg | 163% DV | 982% D |
|
Magnez
|
220 mg | 52% DV | 317% D |
|
Mangan
|
1.87 mg | 81% DV | 490% D |
|
Fosfor
|
70 mg | 5.6% DV | 33.84% D |
|
Potas
|
955 mg | 20% DV | 123% D |
|
Selen
|
4.6 ug | 8.4% DV | 50.54% D |
|
Sód
|
50 mg | 2.2% DV | 13.14% D |
|
Cynk
|
3.23 mg | 29% DV | 177% D |
Aminokwasy
❯
Brak danych
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
1.08 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Omega-6 linolowy
|
1.16 g | - | - |
|
Omega-9 eikosenowy
|
0.13 g | - | - |
|
Omega-9 erukowy
|
0 g | - | - |
|
Omega 9 oleinowy
|
2.66 g | - | - |
|
Kwas arachidowy
|
0.38 g | - | - |
|
Kwas behenowy
|
0.39 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0.05 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.04 g | - | - |
|
Kwas lignocerynowy
|
0.29 g | - | - |
|
Kwas margarynowy
|
0.09 g | - | - |
|
Kwas mirystynowy
|
0.32 g | - | - |
|
Kwas palmitynowy
|
4.99 g | - | - |
|
Kwas pentadekanowy
|
0.13 g | - | - |
|
Kwas stearynowy
|
0.6 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Jednonienasycone kwasy tłuszczowe 14:1
|
0.06 g | - | - |
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
0.17 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:5 n-3 (DPA)
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
64.06 g | 23% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alkohol etylowy
|
0 g | - | - |
|
Popiół
|
6.53 g | - | - |
|
Cholesterol
|
0 mg | 0% DV | - |
|
Woda
|
9.31 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -