Sausage, breakfast sausage, beef, pre-cooked, unprepared - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
325 kcal | - | - |
|
|
13.3 g | 27% DV | 164% D |
|
|
28.7 g | 37% DV | - |
|
|
3.37 g | 1.2% DV | - |
|
|
51.7 g | - | - |
|
|
2.97 g | - | - |
|
|
866 mg | 38% DV | - |
|
Cholesterol
|
61 mg | 20% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina
|
38.3 mg | 7% DV | 42.85% D |
|
Witamina B1 (Tiamina)
|
0.05 mg | 4.5% DV | 27.69% D |
|
Witamina B12
|
1.13 ug | 47% DV | 290% D |
|
Witamina B2 (Ryboflawina)
|
0.13 mg | 10% DV | 62.49% D |
|
Witamina B3 (Niacyna)
|
2.43 mg | 15% DV | 93.46% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.32 mg | 6.4% DV | 39.63% D |
|
Witamina B6
|
0.15 mg | 8.8% DV | 54.3% D |
|
Witamina C
|
19.2 mg | 21% DV | 131% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Cholina, wolna
|
2.3 mg | - | - |
|
Cholina, z glicerofosfocholiny
|
1.9 mg | - | - |
|
Cholina, z fosfocholiny
|
27.7 mg | - | - |
|
Cholina, z fosfatydylocholiny
|
0.4 mg | - | - |
|
Cholina, z sfingomieliny
|
6 mg | - | - |
|
Retinol
|
18 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0 mg | - | - |
|
Tokoferol gamma
|
0.14 mg | - | - |
|
Tokotrienol alfa
|
0 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
18 ug | 2% DV | 12.31% D |
|
Witamina E
|
0.33 mg | 2.2% DV | 13.54% D |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
35 mg | 2.7% DV | 16.57% D |
|
Miedź
|
0.08 mg | 8.3% DV | 51.28% D |
|
Żelazo
|
1.55 mg | 8.6% DV | 52.99% D |
|
Magnez
|
19.7 mg | 4.7% DV | 28.86% D |
|
Mangan
|
0.17 mg | 7.6% DV | 46.56% D |
|
Fosfor
|
124 mg | 9.9% DV | 61.05% D |
|
Potas
|
263 mg | 5.6% DV | 34.44% D |
|
Selen
|
11.6 ug | 21% DV | 130% D |
|
Sód
|
866 mg | 38% DV | 232% D |
|
Cynk
|
2.14 mg | 19% DV | 120% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
0.77 g | - | - |
|
Arginina
|
0.83 g | - | - |
|
Kwas asparaginowy
|
1.19 g | - | - |
|
Cysteina
|
0.17 g | - | - |
|
Kwas glutaminowy
|
1.89 g | - | - |
|
Glicyna
|
0.94 g | - | - |
|
Histydyna
|
0.35 g | - | - |
|
Izoletyda
|
0.46 g | - | - |
|
Leucyna
|
0.93 g | - | - |
|
Lizyna
|
0.95 g | - | - |
|
Metionina
|
0.26 g | - | - |
|
Fenyloalanina
|
0.6 g | - | - |
|
Prolina
|
0.84 g | - | - |
|
Seryna
|
0.55 g | - | - |
|
Treonina
|
0.5 g | - | - |
|
Tryptofan
|
0.12 g | - | - |
|
Tyrozyna
|
0.39 g | - | - |
|
Walina
|
0.53 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe 18:3 n-3 c,c,c (ALA)
|
0.09 g | - | - |
|
Omega-3 DHA
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 22:6 c
|
0 g | - | - |
|
Omega-3 EPA
|
0 g | - | - |
|
Omega-3 stearydonowy
|
0 g | - | - |
|
Nienasycone kwasy tłuszczowe 18:3 c
|
0.09 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 linolowy
|
1.57 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 20:1 c
|
0.11 g | - | - |
|
Jednonienasycone kwasy tłuszczowe 22:1 n-9
|
0.02 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:3 n-9
|
0 g | - | - |
|
Omega 9 oleinowy (cis)
|
11 g | - | - |
|
Kwas arachidowy
|
0.03 g | - | - |
|
Kwas behenowy
|
0 g | - | - |
|
Kwas masłowy
|
0 g | - | - |
|
Kwas kaprynowy
|
0 g | - | - |
|
Kwas kapronowy
|
0 g | - | - |
|
Kwas kaprylowy
|
0 g | - | - |
|
Kwas laurynowy
|
0.02 g | - | - |
|
Kwas lignocerynowy
|
0 g | - | - |
|
Kwas margarynowy
|
0.26 g | - | - |
|
Kwas mirystynowy
|
0.78 g | - | - |
|
Kwas palmitynowy
|
6.66 g | - | - |
|
Kwas pentadekanowy
|
0.11 g | - | - |
|
Kwas stearynowy
|
3.47 g | - | - |
|
Nasycone kwasy tłuszczowe 11:0
|
0 g | - | - |
Więcej... ❯
Węglowodany
❯
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Popiół
|
2.97 g | - | - |
|
Betaina
|
2.8 mg | - | - |
|
Cholesterol
|
61 mg | 20% DV | - |
|
Hydroksyprolina
|
0.29 g | - | - |
|
Azot
|
2.13 g | - | - |
|
Woda
|
51.7 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 40. Category: Sausages and Luncheon Meats (7)