Veal, breast, separable fat, cooked - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
521 kcal | - | - |
|
|
9.4 g | 19% DV | 72.17% D |
|
|
53.35 g | 68% DV | - |
|
|
0 g | 0% DV | - |
|
|
36.15 g | - | - |
|
|
0.45 g | - | - |
|
|
49 mg | 2.1% DV | - |
|
Cholesterol
|
95 mg | 32% DV | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Kwas foliowy
|
5 ug | - | - |
|
Witamina B1 (Tiamina)
|
0.02 mg | 1.7% DV | 6.4% D |
|
Witamina B12
|
0.55 ug | 23% DV | 87.97% D |
|
Witamina B2 (Ryboflawina)
|
0.12 mg | 9.2% DV | 35.43% D |
|
Witamina B3 (Niacyna)
|
2.79 mg | 17% DV | 66.94% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.45 mg | 9% DV | 34.55% D |
|
Witamina B6
|
0.11 mg | 6.5% DV | 24.84% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Folate, food
|
5 ug | - | - |
|
Kwas foliowy, ogółem
|
5 ug | - | - |
|
Kwas foliowy
|
0 ug | 0% DV | 0% D |
Minerały
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Wapń
|
6 mg | 0.5% DV | 1.77% D |
|
Miedź
|
0.04 mg | 4.7% DV | 17.91% D |
|
Żelazo
|
0.45 mg | 2.5% DV | 9.6% D |
|
Magnez
|
10 mg | 2.4% DV | 9.14% D |
|
Mangan
|
0.01 mg | 0.4% DV | 1.67% D |
|
Fosfor
|
102 mg | 8.2% DV | 31.32% D |
|
Potas
|
181 mg | 3.9% DV | 14.78% D |
|
Selen
|
5.5 ug | 10% DV | 38.39% D |
|
Sód
|
49 mg | 2.1% DV | 8.18% D |
|
Cynk
|
0.76 mg | 6.9% DV | 26.52% D |
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
0.56 g | - | - |
|
Arginina
|
0.55 g | - | - |
|
Kwas asparaginowy
|
0.81 g | - | - |
|
Cysteina
|
0.11 g | - | - |
|
Kwas glutaminowy
|
1.49 g | - | - |
|
Glicyna
|
0.48 g | - | - |
|
Histydyna
|
0.34 g | - | - |
|
Izoletyda
|
0.46 g | - | - |
|
Leucyna
|
0.75 g | - | - |
|
Lizyna
|
0.78 g | - | - |
|
Metionina
|
0.22 g | - | - |
|
Fenyloalanina
|
0.38 g | - | - |
|
Prolina
|
0.39 g | - | - |
|
Seryna
|
0.35 g | - | - |
|
Treonina
|
0.41 g | - | - |
|
Tryptofan
|
0.1 g | - | - |
|
Tyrozyna
|
0.3 g | - | - |
|
Walina
|
0.52 g | - | - |
Kwasy tłuszczowe
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.17 g | - | - |
|
Omega-6 linolowy
|
2.63 g | - | - |
|
Omega-9 eikosenowy
|
0.22 g | - | - |
|
Omega 9 oleinowy
|
22.82 g | - | - |
|
Kwas laurynowy
|
0.35 g | - | - |
|
Kwas mirystynowy
|
3.32 g | - | - |
|
Kwas palmitynowy
|
12.5 g | - | - |
|
Kwas stearynowy
|
4.93 g | - | - |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Nienasycone kwasy tłuszczowe jednonienasycone 16:1
|
2.44 g | - | - |
|
Nienasycone kwasy tłuszczowe 20:4
|
0 g | - | - |
Węglowodany
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Inne
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Popiół
|
0.45 g | - | - |
|
Cholesterol
|
95 mg | 32% DV | - |
|
Woda
|
36.15 g | - | - |
Źródła
- USDA Food Data Central
- Data type: 70. Category: -