Lettuce, cos or romaine, raw - Wartości odżywcze, kalorie (kcal)
100g
Kalorie według źródła
Ogólne
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
17 kcal | - | - |
|
|
1.24 g | 2.5% DV | 292% D |
|
|
0.26 g | 0.3% DV | - |
|
|
3.24 g | 1.2% DV | - |
|
|
1.8 g | 6.4% DV | 756% D |
|
|
94.7 g | - | - |
|
|
0.55 g | - | - |
Witaminy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Witamina B1 (Tiamina)
|
0.08 mg | 6.6% DV | 775% D |
|
Witamina B2 (Ryboflawina)
|
0.07 mg | 5.5% DV | 652% D |
|
Witamina B3 (Niacyna)
|
0.32 mg | 2% DV | 238% D |
|
Witamina B5 (Kwas pantotenowy)
|
0.15 mg | 2.9% DV | 341% D |
|
Witamina B6
|
0.08 mg | 4.6% DV | 540% D |
|
Witamina C
|
4.6 mg | 5.1% DV | 601% D |
|
Witamina K (filochinon)
|
102 ug | 85% DV | 10000% D |
Więcej... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Kwas 10-formylotetrahydrofoliowy
|
9 ug | - | - |
|
5-Formyltetrahydrofolic acid (5-HCOH4
|
5 ug | - | - |
|
5-metylotetrahydrofolian
|
40 ug | - | - |
|
Karoten, alfa
|
0 ug | - | - |
|
Karoten, beta
|
5230 ug | - | - |
|
Kryptoksantyna, beta
|
0 ug | - | - |
|
Kwas foliowy, ogółem
|
50 ug | - | - |
|
Tokoferol beta
|
0 mg | - | - |
|
Tokoferol delta
|
0.01 mg | - | - |
|
Tokoferol gamma
|
0.32 mg | - | - |
|
Tokotrienol alfa
|
0.03 mg | - | - |
|
Tokotrienol beta
|
0 mg | - | - |
|
Tokotrienol delta
|
0 mg | - | - |
|
Tokotrienol gamma
|
0 mg | - | - |
|
Witamina A, RAE
|
436 ug | 48% DV | 5699% D |
|
Witamina E
|
0.14 mg | 0.9% DV | 110% D |
|
Witamina K (Dihydrofilochinon)
|
0 ug | - | - |
Minerały
❯
Aminokwasy
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanina
|
0.06 g | - | - |
|
Arginina
|
0.05 g | - | - |
|
Kwas asparaginowy
|
0.14 g | - | - |
|
Cysteina
|
0.01 g | - | - |
|
Kwas glutaminowy
|
0.18 g | - | - |
|
Glicyna
|
0.05 g | - | - |
|
Histydyna
|
0.02 g | - | - |
|
Izoletyda
|
0.05 g | - | - |
|
Leucyna
|
0.08 g | - | - |
|
Lizyna
|
0.06 g | - | - |
|
Metionina
|
0.01 g | - | - |
|
Fenyloalanina
|
0.07 g | - | - |
|
Prolina
|
0.05 g | - | - |
|
Seryna
|
0.05 g | - | - |
|
Treonina
|
0.04 g | - | - |
|
Tryptofan
|
0.01 g | - | - |
|
Tyrozyna
|
0.02 g | - | - |
|
Walina
|
0.06 g | - | - |
Kwasy tłuszczowe
❯
Brak danych
Więcej... ❯
Brak danych
Węglowodany
❯
|
Total (complex+sugars)
|
3.24 g | 1.2% DV | - |
|
Błonnik nierozpuszczalny
|
1.7 g | - | - |
|
Błonnik rozpuszczalny
|
0.1 g | - | - |
|
Fruktoza
|
0.8 g | - | - |
|
Galaktoza
|
0 g | - | - |
|
Glukoza
|
0.39 g | - | - |
|
Laktoza
|
0 g | - | - |
|
Maltoza
|
0 g | - | - |
|
Skrobia
|
0 g | - | - |
|
Sacharoza
|
0 g | - | - |
Inne
❯
Źródła
- USDA Food Data Central
- Data type: 40. Category: Vegetables and Vegetable Products (11)